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Culinary fat for deep frying
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Culinary fat for deep frying
Culinary Fat "For deep-frying" (99.7%)
The multi-purpose product for deep-frying and pan-frying of various foods: vegetables, French fries, meat, chicken and fish, donuts, pies, belyash and other dough products. both fresh and frozen foods and semi -finished products can be fried, including those with crumb coating or egg-rolled.
Temperature range: from -20 °C up to +15 °C
Shelf Life: 9 months
100% high-quality product
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